HOLIDAY SPECIALS
NEW!
CHOCOLATE TRUFFLE
Two layered 12" round chocolate fudge cake with milk chocolate mousse filling, Belgian chocolate ganache icing decorated with white chocolate snow flakes. Serve 20-22.

                            $ 48.50
CHOCOLATE TRUFFLE
Two layered 9" round chocolate fudge cake with milk chocolate mousse filling, Belgian chocolate ganache icing decorated with white chocolate snow faleks. Serve 10-12.

                            $ 28.50
MINI PASTRIES
- vanilla or chocolate  square cake
- eclair, swan
- lemon,  key lime or fruit tart
- pecan diamonds
Price per pastry. Minimum order 1dz.

                             $  0.95
EGGNOG CHEESECAKE
New York style eggnog cheesecake with graham crucker crust garnished with fondant holy leaves.
Pre-sliced, 9" round serve 10-14.


  Small                  $ 29.50
EGGNOG CHEESECAKE
New York style eggnog cheesecake with graham crucker crust garnished with fondant holy leaves.
Pre-sliced, 12" round serve 20-22.


  Medium              $ 49.50
SNOW FLAKE PRESENT
Three layered 10" x 10" x 6" lemon chiffon cake with lemon mousse filling and ligh blue Italian butter cream icing. Serve 30-35.


                            $ 64.50
CHOCOLATE SURPRISE
Vanilla pound cake with white chocolate mousse, Grand Marnier and raspberry glaze iced with white chocolate Swiss meringue buttercream icing. 9" serve 10-12.

  Small                  $ 28.50
CHOCOLATE SURPRISE
Vanilla pound cake with white chocolate mousse, Grand Marnier and raspberry glaze iced with white chocolate Swiss meringue buttercream icing. 12" serve 20-22.

  Medium              $ 48.50
FRENCH POUND CAKE
French style 8" round white chocolate pound cake with sugar glazed icing and raspberry drizzle.



                             $ 12.00
YULE LOG
Is made of milk chocolate roulade cake filled with dark chocolate mousse and iced with chocolate Italian buttercream icing.
Medium - serve 12-15.

  Medium              $ 28.00
YULE LOG
Is made of milk chocolate roulade cake filled with dark chocolate mousse and iced with chocolate Italian buttercream icing.
Large - serve 18-20.

  Large                  $ 38.00
WHITE CHOCOLATE POUND
Classic style 10" round white chocolate pound cake sugar glazed and garnished with crystallized fruit and fondant stars dusted with edible gold dust.

                             $ 19.50
MINI PASTRIES - TRAY
Assortment of mini pastries are sold on trays with clear plastic lid cover.
Small tray, 10" x 8"  14-17 pastries



  Small                  $ 14.50
MINI PASTRIES - TRAY
Assortment of mini pastries are sold on trays with clear plastic lid cover.
Small tray, 14" x 10"  20-23 pastries



  Medium               $ 24.50
MINI PASTRIES - TRAY
Assortment of mini pastries are sold on trays with clear plastic lid cover.
Small tray, 18" x 10"  30-35 pastries



  Large                  $ 34.50
ELEGANT TIERED CAKE
Two tiered three layered sage green cake with white scroll work garnished with edible silver pearls. Vanilla cake with Bailey's Irish Creme filling.
Small - 30 servings          6" and 8"

  Small                  $ 85.00
ELEGANT TIERED CAKE
Two tiered three layered sage green cake with white scroll work garnished with edible silver pearls. Vanilla cake with Bailey's Irish Creme filling.
Medium - 40 servings     7" and 10"

  Medium               $ 95.00
ELEGANT TIERED CAKE
Two tiered three layered sage green cake with white scroll work garnished with edible silver pearls. Vanilla cake with Bailey's Irish Creme filling.
Large - 50 servings         8" and 12"

  Large                $ 105.00
CUSTOM GIFT BOX
Custom made gift box with assortment of holiday mini pastries is available in vanilla/white chocolate and chocolate butter cream.
Serve 8-12. Min. order 25 boxes

                             $ 15.00
CUSTOM GIFT BOX w/logo
Custom made gift box with assortment of holiday mini pastries with customized company logo.

Serve 8-12. Min. order 25 boxes

                             $ 16.00
PETIT FOUR
Petit four is layered vanilla or chocolate cake glazed by hand. You can choose from sugar glaze, white or dark chocolate glaze. Minimum order 2dz per flavor/per glaze.

                               $ 1.75
CHOCOLATE OPERA 
Two layered chocolate cake with chocolate butter cream filling and Belgian chocolate ganache for icing decorated with edible silver decor.


                               $ 1.95
GROOM-BRIDE STRAWBERRY
Chocolate double dipped tuxedo and bride strawberry is available 1dz per design. Seasonal item.
Available as a favor as well.
November-February  $1.75/each

                               $ 1.50
         tax and delivery fee not included / prices subject to change with out notice
TRIO TOWER
Thin layer of chocolate or vanilla cake with chocolate or fruit mousse topped with apricot or chocolate glaze is served in 4oz plastic tower cups. Minimum order 1dz per flavor.

                      $ 2.50 / cup
Christmas Special                                                                           Available only thru November 1st - December 31st
Autofocus Studios